| The hospitality industry involves a vast array of | | | | 6. Hotel General Managers |
| expertise. It is not limited to the four corners of | | | | 7. Supervisors |
| hotels and restaurants. This industry is the type | | | | 8. Bell Hops |
| that you can find almost everywhere you go. It | | | | 9. Luggage Carriers |
| involves various people working in different | | | | 10. Hotel Receptionists and Concierge |
| positions and has varying responsibilities too. | | | | Cleaning And Maintenance Oriented Positions |
| It is really difficult for you to know all the | | | | You can also opt for positions that involve cleaning |
| positions in the field. Hence, here is the must | | | | and maintenance of the facility. If you'll be getting |
| know list of job positions in the hospitality | | | | a position like this, your responsibility is to check |
| industry. | | | | whether the environment assigned to you is |
| Food Oriented Positions | | | | clean; not only that, but clean to the point that it |
| One main category of jobs in this industry would | | | | would pass the general requirements and standard |
| be food oriented ones. These positions basically | | | | set by your company. You would not only check, |
| involve responsibilities dealing with and creating | | | | but you would also maintain this cleanliness. |
| food in the kitchen. It would also involve other | | | | For those involving maintenance, you would have |
| aspects such as serving food and making sure | | | | to take care of the machines and other facilities |
| they are of good quality. Some of the job | | | | found in your working place. You would do repairs |
| positions are, but not limited to: | | | | whenever they are broken. Here are some of the |
| 1. Waiters and Waitresses | | | | positions with this kind of orientation: |
| 2. Banquet Servers | | | | 1. Housekeeping Cleaners |
| 3. Cocktail Servers | | | | 2. Maids |
| 4. Food And Beverage Servers | | | | 3. Chamber Maids |
| 5. Room Service Servers/ Waiters | | | | 4. Building Maintenance |
| 6. Car Hops | | | | 5. Building Mechanic |
| 7. Deli Clerks/Delicatessen Clerks | | | | 6. Equipment Engineering Technician |
| 8. Deli Managers | | | | 7. General Maintenance Technician |
| 9. Dietary Aides | | | | 8. Maintenance Electrician |
| 10. Drive Thru Window Order Taker | | | | 9. Maintenance Engineer |
| 11. Prep Cook | | | | 10. Maintenance Mechanic |
| 12. Line Chefs | | | | 11. Process Technician |
| 13. Executive Chefs | | | | 12. Maintenance Supervisor |
| 14. Back Line Cook | | | | Travel Oriented Positions |
| 15. Banquet Cooks | | | | There are also travel oriented positions that you |
| 16. Fry/Grill Cook | | | | can choose from. Here, travelling would be part of |
| 17. Pastry Bakers Saucier | | | | your job. You might work for a cruise ship, airline |
| 18. Dish Washers | | | | or a land touring company. Most of the time, you |
| 19. Bartenders | | | | would be on tours. Thus, you are going to be |
| 20. Cafe Baristas | | | | away from home for a couple of days or even |
| Accommodation Oriented Positions | | | | weeks. Jobs like these are usually inclusive of |
| There are also positions that are accommodation | | | | lodging and food allowances. Here are some of |
| oriented. Thus, the main responsibility you would | | | | the positions that has this kind of orientation: |
| have here is to make sure that the guests are | | | | 1. Transportation Ticket Agents |
| enjoying their stay in whatever facility you are | | | | 2. Reservation Agents |
| working for, whether it be a hotel, resort or a | | | | 3. Travel Clerks |
| restaurant. Some of the job positions are, but not | | | | 4. Tour Guides |
| limited to: | | | | 5. Escorts |
| 1. Dining Room Supervisors | | | | 6. Museum Guides |
| 2. Greeters | | | | 7. Land-Tour Guides |
| 3. Hospitality Coordinators | | | | 8. Docents |
| 4. Hostess | | | | 9. Flight Attendants |
| 5. Hotel Managers | | | | 10. |